Product Classification: Danish Organic Butter
Ingredients and origin: Pasteurized Danish certified organic cream, lactic culture, salt
Nutrition Information | Per 100 g Powder |
Energy | 3014 kJ (733 kcal) |
Fat | 81 g |
- of which saturated fatty acids | 52 g |
Carbohydrates | 0.5 g |
- of which sugars | 0.5 g |
Protein | 0.5 g |
Salt | 1.2 g |